Overnight Blueberry French Toast Casserole

I made this French toast casserole recipe for Christmas morning brunch, unchangeable to put in the oven and go admittance presents while it bakes. You can height subsequent to syrup or whipped cream or nothing at all. I found several every other recipes similar to this one, but none had  all whatever I wanted to attain when it, so I thought Id goal to make my own. I think it is a agreed suitable start, but please, let me know what you think!

The ingredient of Overnight Blueberry French Toast Casserole

1. 1 (8 ounce) package cream cheese, softened
2. 1 cup confectioners sugar
3. 2 tablespoons milk
4. 1 tablespoon vanilla extract, separated
5. 2 cups blueberries, separated
6. 2 loaves French bread, cubed
7. 2 cups milk
8. 8 eggs
9. 1 teaspoon dome cinnamon
10. u00bd teaspoon ring nutmeg

The instruction how to make Overnight Blueberry French Toast Casserole

1. amalgamation cream cheese, confectioners sugar, 2 tablespoons milk, and 1 teaspoon vanilla extract in a bowl until sleek slick and creamy; fold in 1 cup blueberries.
2. Cover the bottom of a 10x14-inch baking dish taking into consideration a increase of bread cubes. move ahead cream cheese mixture on top of higher than bread layer; summit zenith like remaining bread cubes.
3. advocate 2 cups milk, eggs, 2 teaspoons vanilla extract, cinnamon, and nutmeg together in a large bowl; pour on top of higher than bread mixture. Sprinkle 1 cup blueberries greater than bread-egg mixture. Cover dish tightly like aluminum foil and refrigerate, 8 hours to overnight. sever from refrigerator 30 to 60 minutes to come baking.
4. Preheat the oven to 375 degrees F (190 degrees C).
5. Bake in the preheated oven for 45 minutes. Remove foil and continue baking until the center is set, virtually 30 minutes.

Nutritions of Overnight Blueberry French Toast Casserole

calories: 494.1 calories
carbohydrateContent: 71.7 g
cholesterolContent: 177.6 mg
fatContent: 14.6 g
fiberContent: 3 g
proteinContent: 19.3 g
saturatedFatContent: 7.3 g
servingSize:
sodiumContent: 734.3 mg
sugarContent: 20.5 g
transFatContent:
unsaturatedFatContent: